Corn beers coarse, barley malt beers spunky

Puck Magazine Feb. 22 1893, A-B attaching corn beers

From Puck Magazine, Feb. 22, 1893

1 thought on “Corn beers coarse, barley malt beers spunky”

  1. Okay, that is really interesting.
    I was always told that Budweiser contained rice from the beginning…in fact, I remember seeing ads that explained that rice was a much finer ingredient than corn-not sure when that ad was published though. I know Michelob was all malt for a long time.

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