Archive for the 'Beer & Wine' Category

The beer and wine discussion done wrong

Tuesday, May 8th, 2007

This morning I received an e-mail newsletter from Natalie MacLean, a wine writer whose work I like enough that I subscribed to the newsletter (and have a link to her site under wine sites to read).
This time I got a silly diatribe about beer and wine that invited comment. It read like one of those […]

British beer drinkers young and hip

Wednesday, April 25th, 2007

New research into Britain’s drinking habits finds “Beer is the drink of style and sophistication.”
We might as well get the grain-of-salt stuff out of the way first. This research was commissioned by the British Guild of Beer Writers, who have good reason to suggest that newspapers run more stories about beer. And Pete Brown, author […]

Write it again, Sam: Another book

Wednesday, March 21st, 2007

The things you learn reading the Wine Enthusiast Online: Sommelier Marnie Old and Dogfish Head Brewery founder Sam Calagione are writing a book called He Said Beer, She Said Wine. It’s due in the spring of 2008.
Calagione (pictured here in plaid; that’s Vinnie Cilurzo of Russian River Brewing with him, not Old - and that’s […]

Setting a wine blogger straight

Friday, February 16th, 2007

One of the categories here is Beer & Wine. That’s not Beer versus Wine.
Jennifer Jordan would seem to disagree. She has written a stupid, and offensive to many, piece titled “Climbing the Liquor Ladder: Going from Beer to Wine.” What’s amazing is how many beer drinkers joined the conversation (which is what blogs are about).
Jay […]

Do you talk to your beer collection?

Wednesday, February 14th, 2007

Do you feel this way about your beer?
The New York Times (free registration) has a story today about Park B. Smith, one of the world’s great wine collectors. His cellar covers 8,000 square feet and holds more than 65,000 bottles (half of them magnums). It has a full kitchen, bath and living room.
This question […]

Describe the flavor, please

Sunday, January 28th, 2007

Stephen Beaumont takes the Globe and Mail for its lack of, well, tasting notes in its “tasting notes.” He’s put off by the lack of meaningful descriptors.
That Beer Tastes Like What?, he asks at World of Beer. Cutting to the chase: “It would be helpful if on occasion the words printed had at least a […]

28 days of beer with change left over

Thursday, January 18th, 2007

Gee, I wish I’d thought of this idea.
The February issue of Food & Wine magazine has an article telling you how to “Become a Wine Expert in 28 Days.”
Stephen Beaumont saw this and did the math:
Just for fun, I added up the month’s wine costs and found that, not including the Sonoma wine-country weekend […]

Beer drinkers don’t spit

Tuesday, January 9th, 2007

And so it has been written many times: Beer drinkers don’t spit.
As opposed to wine tasters.
Michael Steinberger of Slate provides a primer on “How to spit with the wine pros” that should make you happy to be a beer drinker.
There’s more to it than you might think, and maybe want to know, but this is […]

More on aging beer

Wednesday, December 13th, 2006

The International Herald Tribune writes Some beers really do get better with age.
Nasser Eftekhari, owner of Beer Mania in Brussels, makes a good point: “Beer isn’t better after a few years, but different.”
Sometimes it is better, which is why we mess around with cellaring beer. (See the previous post and be sure to read Stephen […]

Thoughts on aging beer like wine

Monday, December 11th, 2006

Don’t you think the discovery of truly vintage beers at Burton-on-Trent - one of the world’s most famous brewing centers - is a bit more exciting than when some Califronia hikes found a few 50-year-old cans of Coors?
Here’s how beer authority Mark Dorber described what he tasted of the UK beers:
“It’s amazing that beers […]