{"id":9537,"date":"2012-10-02T06:12:55","date_gmt":"2012-10-02T12:12:55","guid":{"rendered":"http:\/\/appellationbeer.com\/blog\/?p=9537"},"modified":"2012-10-02T06:12:55","modified_gmt":"2012-10-02T12:12:55","slug":"of-course-a-beer-change-is-gonna-come","status":"publish","type":"post","link":"https:\/\/appellationbeer.com\/blog\/of-course-a-beer-change-is-gonna-come\/","title":{"rendered":"Of course, a beer change is gonna come"},"content":{"rendered":"<p>I apologize up front if my suggesting that the uplifting message in &#8220;A Change is Gonna Come&#8221; has anything to do with beer, but when a press release arrive this morning from <em>Versuchs- und Lehranstalt f\u00fcr Brauerei in Berlin<\/em> (more often referred to as VLB) Sam Cooke&#8217;s beautiful voice echoed in the background.<\/p>\n<p><center \/>***<\/center><\/p>\n<p><strong>Immediately preceding this year&#8217;s Brau Beviale the first European MicroBrew Symposium &#8211; Market, Trends and Technology takes place on the 12th and 13th November in Nuremberg, Germany. The symposium addresses craft and micro brewers mainly from Europe. The language is English.<\/strong><\/p>\n<p>Basically emanating from the USA, a popular trend is evident in many European countries towards individual and craft-made beers. In line with this trend the first European MicroBrew Symposium takes place on the 12th and 13th November 2012 in Nuremberg, Germany &#8211; directly preceding the Brau Beviale. The symposium addresses owners, technical managers and brewers from European and German micro breweries and pub breweries as well as their suppliers. In line with the symposium&#8217;s international character the presentation language is English.<\/p>\n<p>Besides an overview of the international market trends in this segment the symposium focuses primarily on technical\/technological aspects of beer production. In addition to general concepts for small-scale brewery plants the rich variety of products available by variations to the raw materials, process parameters and yeasts as well as the necessary quality control will be presented and discussed. Furthermore representatives of Firestone Walker Brewery (USA), Bell&#8217;s Brewery (USA) and the Brauhaus Lemke (Berlin) present insights into their successful concepts. A visit to the Steinbach Br\u00e4u in Erlangen completes the symposium. Subsequently all participants have the opportunity to visit the Brau Beviale which is the world&#8217;s leading capital goods trade fair for the brewing and beverage industry in 2012. The symposium is a joint project of the Brau Beviale and VLB Berlin. <\/p>\n<p><center \/>***<\/center><\/p>\n<p>There&#8217;s that phrase again: <em>&#8220;Basically emanating from the USA, a popular trend . . .&#8221;<\/em><\/p>\n<p>You can see <a href=\"https:\/\/www.vlb-berlin.org\/en\/microbrew2012\">the agenda<\/a> here, and that Matt Brynildson (Firestone Walker) and John Mallett (Bell&#8217;s) will talk on the second day.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I apologize up front if my suggesting that the uplifting message in &#8220;A Change is Gonna Come&#8221; has anything to do with beer, but when a press release arrive this morning from Versuchs- und Lehranstalt f\u00fcr Brauerei in Berlin (more often referred to as VLB) Sam Cooke&#8217;s beautiful voice echoed in the background. *** Immediately &#8230; <a title=\"Of course, a beer change is gonna come\" class=\"read-more\" href=\"https:\/\/appellationbeer.com\/blog\/of-course-a-beer-change-is-gonna-come\/\" aria-label=\"More on Of course, a beer change is gonna come\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[292],"tags":[],"class_list":["post-9537","post","type-post","status-publish","format-standard","hentry","category-musing"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p4wTn-2tP","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/posts\/9537","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/comments?post=9537"}],"version-history":[{"count":4,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/posts\/9537\/revisions"}],"predecessor-version":[{"id":9541,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/posts\/9537\/revisions\/9541"}],"wp:attachment":[{"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/media?parent=9537"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/categories?post=9537"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/tags?post=9537"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}