{"id":181,"date":"2007-03-10T14:59:18","date_gmt":"2007-03-10T21:59:18","guid":{"rendered":"http:\/\/appellationbeer.com\/blog\/hop-trivia\/"},"modified":"2012-11-01T07:24:46","modified_gmt":"2012-11-01T13:24:46","slug":"hop-trivia","status":"publish","type":"post","link":"https:\/\/appellationbeer.com\/blog\/hop-trivia\/","title":{"rendered":"Hop trivia"},"content":{"rendered":"<p>Some facts related to hops I learned while reading about beers I (mostly) don&#8217;t drink:<\/p>\n<p>&#8211; InBev uses well over 50% of the Saaz hops produced in the &#381;atec region of the Czech Republic in brewing Stella Artois. <a href=\"http:\/\/www.thestar.com\/Life\/article\/188797\">Proof<\/a>.<\/p>\n<p>&#8211; Heineken has more than 21 bitterness units (IBU) and 5.1% alcohol by volume, according to random market sampling. Heineken Premium Light, meanwhile, has half the bitterness and 3.3% abv.<\/p>\n<p>&#8211; Samuel Adams Boston Lager has 31 IBU and about 4.9% abv, according to random market sampling. Sam Adams Light has 10 IBU and 4% abv. <a href=\"http:\/\/www.brewblog.com\/brew\/2007\/03\/imports_and_cra.html\">Proof<\/a>.<\/p>\n<p>Something I thought you needed to know.<\/p>\n<p>Stella<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Some facts related to hops I learned while reading about beers I (mostly) don&#8217;t drink: &#8211; InBev uses well over 50% of the Saaz hops produced in the &#381;atec region of the Czech Republic in brewing Stella Artois. Proof. &#8211; Heineken has more than 21 bitterness units (IBU) and 5.1% alcohol by volume, according to &#8230; <a title=\"Hop trivia\" class=\"read-more\" href=\"https:\/\/appellationbeer.com\/blog\/hop-trivia\/\" aria-label=\"More on Hop trivia\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[36],"tags":[295,378,377],"class_list":["post-181","post","type-post","status-publish","format-standard","hentry","category-hops","tag-heineken","tag-samuel-adams-boston-lager","tag-stellar-artois"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p4wTn-2V","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/posts\/181","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/comments?post=181"}],"version-history":[{"count":3,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/posts\/181\/revisions"}],"predecessor-version":[{"id":9958,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/posts\/181\/revisions\/9958"}],"wp:attachment":[{"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/media?parent=181"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/categories?post=181"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/appellationbeer.com\/blog\/wp-json\/wp\/v2\/tags?post=181"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}