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Beer sommelier redux

Salt sommelier? Water sommelier? These job descriptions make beer sommelier seem like less of a stretch, don’t you think? The Los Angeles Times has a story about how the food business is booming, “and with it, there’s a boom in jobs you’ve never heard of.” Consider the specialty Christina Perozzi has carved out for herself. […]

When sommeliers meet beer

Depending on what you drink and where you eat you might have thought sommelier refers to a mythical character in a fantasy restaurant world. But there seems to be no way these days for a small-batch beer drinker to avoid the concept, and perhaps the physical reality, of a person – whatever you call him […]

A beer sommelier?

This New York Post features Aviram Turgeman, New York’s first beer sommelier. Cheers to Cafe D’Alsace for showcasing beer as much as wine. “I love beer, and we had a lot of great beers at L’Express (the bistro on Park Avenue South he also owns), but no one knew about them,” said owner Simon Oren. […]

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