Archive for the 'By the numbers' Category

12% craft beer gain? Is that possible?

Wednesday, February 10th, 2010

In still another story about gloomy beer sales that focuses on the largest brewers BusinessWeek provides this eye-opening number:
“One segment of the beer industry that has resisted the recession is craft breweries, increasingly popular for flavorful beers made in smaller batches. According to data from the Nielsen Co., craft or microbrew sales rose 12.4% in [...]

Session #36: Cask ale – trading bubbles for flavor

Saturday, February 6th, 2010

This is my contribution to Session #36: Cask-conditioned ale that involves actual drinking of beer. Host Tom Cizauskas has the recap (plus plenty himself). I also wrote a little about cask ale in U.S. 15 or so years ago and posted an additional story (from 1997) in The Library.
This seems like a good Valentine’s Day [...]

Watching breweries grow

Monday, January 25th, 2010

Last week I mentioned that when Ken Grossman and Paul Camusi wrote the business plan for Sierra Nevada Brewing their goal was to sell 3,000 barrels of beer annually. They produced 1,500 barrels the first year (1980) and the brewery passed 3,000 in its fifth year of operation.
The Brewers Association classifies breweries that make [...]

Under the radar, all things are relative

Friday, January 22nd, 2010

Marble Brewery in Albuquerque recently installed three more fermenters (above, on the left), each holding 45 barrels (almost 1,400 gallons). Marble brews mostly ales, so running 26 batches through each fermenter over the course of a year would constitute a leisurely pace and still yield more than 3,500 barrels.
Now consider this. When Ken Grossman and [...]

A beer niche is a niche is a niche

Wednesday, December 16th, 2009

The United States was not exactly a beer drinking nation in 1810. According to American Breweries II per capita consumption amounted to less than one gallon per man, woman and child.
The number grew to about 20 gallons shortly before Prohibition and amounts to 21-plus gallons today. Or roughly 81.6 liters, compared to 157 liters for [...]

And the best brewery in the country is . . .

Sunday, November 15th, 2009

PASTE magazine, cool enough to have struck a free music download deal with Oskar Blues, made “The 25 Best American Breweries of the Decade (2000-2009)” its list of the day Saturday.
And Sunday they gave us “The 10 Best Fashion Designers of the Decade (2000-2009).”
I won’t spoil it and tell you who top designer might be. [...]

After the (Miller) Chill is gone

Tuesday, September 8th, 2009

There’s talk on the street, it’s there to
Remind you, it doesn’t really matter
which side you’re on.
You’re walking away and they’re talking behind you
They will never forget you ’til somebody new comes along
Where you been lately? There’s a new kid in town
Everybody loves him, don’t they?
Now he’s holding her, and you’re still around
Oh, my, my
There’s a [...]

True Bud lovers don’t drink Light (even Bud)

Wednesday, September 2nd, 2009

Your fun beer fact of the day:
Data indicate that only 6 percent of U.S. beer drinkers consume both Budweiser and Bud Light.
(From Sports Business Journal via Lager Heads.)